We drove to Truth or Consequences (T or C) early this morning. Did a load of laundry which just happened to be right next door to Carmen's Kitchen. While waiting for the laundry, we both had a breakfast burrito. Carol was good and had a veggie one but I had chorizo and extra green chili sauce on mine.
Then we made a WalMart run and topped off the propane tank in anticipation of boondocking with freezing temps. at night.
The Elephant Butte SP offers three camping levels. Water and electric sites, dry camping in a developed area or primitive, i.e. no facilities of any type. We're camped directly on the shore line in what's classified as primitive.
The lake level is near the historic low because of the extended drought throughout the Southwest.
In this link, you will see Rattlesnake Island near the bottom of the park map.
Park map
This photo is Rattlesnake Island taken from our campsite. The tower is a small weather station.
I climbed to the top of the "mountain" and took this picture of our camping area. We have this entire place to ourselves. Now and then, someone would drive, or walk, down mostly to let their dogs run around. Gopher generally has the beach to herself. Fortunately she didn't go swimming today. She's really a mess when wet and sandy.
We'll be here probably until about the 28th when we'll start heading north.
Got some good news today. Our house is coming along very well. The closing has been moved up to March 28.
My mother passed away on this day last year. If you have things you would like to say to someone you love, do it when they are alive. I know.
Friday, February 22, 2013
Thursday, February 21, 2013
Finally. We made it to NM
Friday, February 15.
We were finished with the closing on the house and on the road about 10am. After driving for most of the day, we spent the night at a
Love's Travel Center
near Live Oak, FL. There is an Arby's
attached to Love's and Carol noticed a sign advertising two fish sandwiches for
$5. That plus a large order of fries was our celebratory grease bomb dinner for
the closing on the house this morning.
Saturday
We left about 7am
heading for the Sand Lake
campground to join up with our Lazy Daze friends Ted and Liz. Sand
Lake campground is part of a FL
State Forest. Each campsite has electric
and water hookups plus there is a
central dump station. Our site is directly on the lake.
Ted and Liz are escaping the MA winter by drifting around
FL. They are talking about joining us
for the Balloon Fiesta this year. We first met them in Burlington,
VT in either 2003 or 4 $10/night if you're
65 or over.
A beautiful sunny,
but very cool, day.
I filed our tax return today. The internet makes traveling
so easy.
Sunday
We left the campground about 10am.
The plan was to take a leisurely drive along US 98 which follows the beach all
the way to Pensacola. I didn't
think it was the height of The Season. It was a mad house of traffic all the
way. Not a relaxing drive at all. We did drive by the SanDestin development.
When I was working for the bank, we foreclosed on the entire development. My
job was to manage the property on a daily basis. Jennifer was in college in New
Orleans at that time. Now and then, she and some of
her friends would come down to SanDestin and I would set them up in a luxury
ocean front condo. for the weekend. One of the perks. of the job. :-)
We left Florida
about 2pm for, I suspect, the very
last time.
About 3:30 we got
to the Mississippi Welcome
Center. We're here for the night.
Monday:
Left about 8am for Beaux
Bridge, LA. Our destination was
the Crazy 'Bout Crawfish and Cajun Cafe we heard about on the Yelp! app. We
split the crawfish festival platter which included crawfish salad, crawfish gumbo, crawfish
etouffee, fried crawfish tails, crawfish boulette, crawfish pie, crawfish
macque choux and crawfish jalapena cheese cornbread. What a great lunch.
The plan was to stay at
the WalMart in town for the night but we decided to continue on to the Texas
Welcome Center.
We're here for the night. The mile market here is 880!!. It will take us three
days of steady driving to get to the NM border. Our initial plan was to go to
the TX Gulf Coast for a few days. We've been there several times so decided to
just continue west to NM.
Tuesday:
Headed west about 8am.
We stopped at Texas Paddy's Texas Kitchen in Schulenburg for lunch. We shared a
pound of brisket, some onion rings and sweet potato fries. A very good
lunch. The brisket was enough for
tonight's dinner.
It's 3:30. We're
at a rest area for the night on I-10 just west of Bourne which is just west of San
Antonio.
Wednesday/Thursday:
On Wednesday we had lunch at the Rix Pit Bar-B-Que and
Discount Warehouse in Fort Stockton, TX. Before you get to the restaurant part, you walk
through a junk store then a used book store. We split an order of fried
catfish.
Stayed the night at a rest area
west of Fort Stockton.
On Thursday, we finally got out of Texas.
It was just over 1,900 miles from Fort Pierce
to the NM border. We were really glad
when we saw MM 1 on I-10. On our way
here, we passed through FL; a tough place to beat in the winter. AL and MS. LA,
a the state with our favorite Cajun food then TX, a great state for Bar-B-Que. I doubt we'll ever be back to any of these
states again.
It was very windy
today plus close to freezing. The weather forecast said the winds were from the west between 30 and 50
mph. Most west bound traffic on I-10 was driving at about 60mph vs the typical 80mph. We
were driving straight into the wind which is much better then having it blowing
from either side.
Today we're camped at the Leasburg Dam SP just north of Las
Cruces. Water and electric site for $14/night. Nice to be off the road.
Now things slow down a bit. We don't want to be in Longmont until March 3rd or 4th.
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